Composition |
---|
corn starch, chicken meat (15 %), rice flour, vegetable by-products, minerals, tapioca starch, eggs and egg products, oils and fats, rosemary | gluten-free |
Analytical component | |
---|---|
Fat content | 1% |
Moisture content | 16% |
Protein | 7% |
Crude ash | 1.2% |
Crude fibre | 0.4% |